The Growth, Automation, Connected, Sustainable, and Responsible Food Processing and Supply Chain Conference is scheduled for 11 and 12 December 2025 at the Greater Noida Expo Center, alongside IPAMA’s second Intrapac exhibition from 10 to 13 December. In a season full of numerous events and conferences around India, the two-day conference aims to cut through the clutter of marketing and sales talk to present a knowledge event for a wide audience of brand owners, product managers, suppliers of food and beverage processing, cold chain logistics, and packaging professionals.
It is easy to speak of a knowledge event. It is not as easy to provide a meaningful conference that goes a bit deeper into the technology and business issues in a framework for lively discussion from the audience’s side. There have been too many conferences recently with too many topics and panelists – just to please every sponsor.
These conferences have in the main ignored the experience of the mature audience that no longer has simple questions or simple challenges. In our conference, the plan is to have a star-studded audience of actors who are investing every day in some aspect of the industry to deliver the maximum protein to the maximum population. We will have speakers, panelists, and moderators, but most of all amongst our audience many experts, practitioners, and growth-oriented entrepreneurs and professionals from the brand owner and food processor side who we expect will share their questions on the basis of insights.
Our approach is to not merely collect sponsors and let them give sales talks disguised as content but for sessions that provide enough time for well-moderated technology and business presentations that are purposeful. The IPP Group and IppStar are known for knowledge events and conferences over the past 31 years since 1994.
We have held more than 35 conferences, training, and user-conference events in Delhi, Manesar, Mumbai, Navi Mumbai, Bengaluru, Hyderabad and Chennai on numerous technology and business topics with the help of numerous associations, leaders and sponsors – where we have attempted to put the audience first.
TAKE HOME VALUE
We are always looking to present and create what one of our industry leaders describes as a conference with “With Take-home Value.” Join us in a technological and business celebration of the Indian Save Food movement in an event that insightfully discusses food production, processing, supply chain, packaging, and logistics in the contexts of automation, efficiency, and sustainability.
Our tentative program for the two days is given below. It is open for input and discussion. 11 December 2025 – The Indian SaveFood Movement; The responsible and sustainable processing and packaging of food.
Food processing for the cold chain and exports; Food and beverage product and process innovations. The FSSAI compliances and trends update.
Food packaging technologies and machine automation; Modernization of packaging machines for sustainable materials; and, Optimization of packaging machines using data.
12 December 2025 – Recyclability and compliances for food & beverage packaging with Extended User Responsibility.
Design for Sustainability – new structures and the paperization of food & beverage packaging.
Sustainability in paperboard, films and rigid plastics, metal, and glass packaging materials.
Evening event on 11 December 2025 – The IppStar Innovations & Sustainability in Food Processing and Packaging Awards
Organized by IppStar with the cooperation of industry associations. Media partners: IndiFoodBev & Packaging South Asia. To be held during the Second Intrapac Exhibition organized by IPAMA at the Greater Noida Expo from 10 to 13 December 2025.
IndiFoodBev — authentic, impactful and influential
An English-language food and beverage processing and packaging industry B2B platform in print and web, IndiFoodBev is in its third year of publication. It is said that the Indian food and beverage industries represent approximately US$ 900 billion in revenues which implies more than 20% of the country’s GDP. Eliminating the wastage on the farmside can help to deliver more protein to a higher number of the population apart from generating sizable exports. The savings in soil, seeds, water, fertilizer, energy and ultimately food and nutrition could be the most immense contribution that country is poised to make to the moderation of climate change.
To improve your marketing and grow sales to the food and beverage processing and packaging industry, talk to us. Our research and consulting company IppStar [www.ippstar.org] can assess your potential and addressable markets in light of the competition. We can discuss marketing, communication, and sales strategies for market entry and growth.
Suppliers and service providers with a strategy and budget for targeted marketing can discuss using our hybrid print, web, video, and social media channels to create brand recognition linked to market relevance. Our technical writers are ready to meet you and your customers for content.
The second largest producer of fruit and vegetables in the world is continuously expanding processing capacities and delivery systems with appropriate innovative technologies. We cover product and consumer trends, nutrition, processing, research, equipment and packaging from farm to thali. Get our 2025 media kit and recalibrate your role in this dynamic market. Enhance your visibility and relevance to existing markets and turn potential customers into conversations. Ask for a sample copy of our bi-monthly in print or our weekly IndiFoodBev eZine each Wednesday.
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Naresh Khanna – 10 February 2025
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