IFB Desk
Meat Pro Asia 2025 Bangkok concludes
Wrapping up on 14 March, Meat Pro Asia welcomed a record 9,848 visitors from 99 countries and regions over three days, as industry players...
TÜV Rheinland expands global testing capabilities for PFAS
TÜV Rheinland is expanding its testing capacity worldwide to meet the growing global demand for testing services for per- and polyfluoroalkyl substances (PFAS). The...
Mechanically recycled food-grade plastic film from Nextek, CoverisÂ
Sustainability technology leader Nextek and flexible packaging expert Coveris on 17 March 2025 announced a partnership to transform the mechanical recycling of flexible films...
Kisani Urjaa bets Big on agritech business
Gruner Renewable Energy, a renewable energy company, announced its entry into Agritech space with the launch of Kisani Urjaa. Gruner has invested US$ 1...
The art of minimizing downtime to help combat manufacturing costs
For manufacturers, keeping a close eye on their overall equipment effectiveness (OEE) numbers, the last thing they want is unscheduled downtime messing things up....
Antarctica Equipment partners with Valmar to launch Valmix 20 in India
Antarctica Equipment, a leading name in temperature-controlled food display solutions, in collaboration with Valmar, has introduced the Valmix 20 to the Indian market. This...
Headspace analysis for cans and bottles
With the Oxybaby O2/CO2 gas analyzer and the new Can-Piercer, WITT offers an ideal solution for determining the gas composition in the headspace of...
States step up surveillance on dairy duplicates
The Food Safety and Standards Authority of India (FSSAI) has directed all states and Union territories (UTs) to step up surveillance on dairy analogs...
Prinova appoints Richard McEvoy as new president and CEO
Prinova, a wholly owned subsidiary of the NAGASE Group and a leading supplier of ingredients and premixes, has announced the appointment of Richard McEvoy...
Asian flavors rise in global food service market
Unilever Food Solutions (UFS) has launched its third annual Future Menus, highlighting four key food service trends for this year. Its research shows Asian...











