The 35th edition of Aahar 2020, organized by the India Trade Promotion Organization India, is going to held from 3 to 7 March 2020 at Pragati Maidan, New Delhi. According to the organizers, this show is one of the most comprehensive food industry and hospitality sector related trade shows in India.
The main event comprises of the Food India and the Hospitality India business events and brings in a large contingent of qualified industry experts from this sector. More than 500 exhibiting companies take part in the event and topical conferences and seminar sessions. The focus of this trade fair is to update attendees with the latest developments and happenings from this sector. Visitors can browse through a comprehensive collection of confectionery items, food and beverage products, machinery, hospitality, and décor items. Previous editions of this show were successful in managing the attraction among the international buyers as well.
IndiFoodBev and Packaging South Asia magazines’ editorial team would be present at the Aahar 2020 to cover this event.
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An English-language food and beverage processing and packaging industry B2B platform in print and web, IndiFoodBev is in its third year of publication. It is said that the Indian food and beverage industries represent approximately US$ 900 billion in revenues which implies more than 20% of the country’s GDP. Eliminating the wastage on the farmside can help to deliver more protein to a higher number of the population apart from generating sizable exports. The savings in soil, seeds, water, fertilizer, energy and ultimately food and nutrition could be the most immense contribution that country is poised to make to the moderation of climate change.
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Naresh Khanna – 10 February 2025
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