As there is a restriction of movement during pan-India lockdown period due to Covid-19 pandemic, it has been noted that food business operators (FBOs) who generally take help of state helpdesks, authorities or consultants to file applications are not being able to file applications for renewal of their FSSAI license or registration. This matter has been considered by FSSAI and the necessary steps have been taken by the regulatory authority.
The FSSAI order stated, “The FBOs whose license or registration has been expired or expiring during the period 22 March 2020 to 31 May 2020 are given a grace period to apply for renewal of their license or registration till 30 June 2020 without any late fees. In the interim period, FSSAI license or registration shall deemed to be valid.”
Considering the interruption of internet services in UTs of Jammu and Kashmir and Ladakh, FSSAI allowed FBOs whose license or registration has been expired or expiring since 1 August 2019 till restoration of internet services to continue their food businesses with their existing license or registration number without any late fees, till further order. Now the internet has been restored in the region. Hence the said order ceases to be in effect. However, owing to lockdown due to Covid-19 pandemic, the difficulty may still be faced by FBOs for filing new applications. Thus, the same grace period has been given to UTs of Jammu and Kashmir and Ladakh to apply for renewal of their license or registration till 30 June 2020 without any late fees. In the interim period, FSSAI license or registration shall deemed to be valid.
IndiFoodBev — authentic, impactful and influential
An English-language food and beverage processing and packaging industry B2B platform in print and web, IndiFoodBev is in its third year of publication. It is said that the Indian food and beverage industries represent approximately US$ 900 billion in revenues which implies more than 20% of the country’s GDP. Eliminating the wastage on the farmside can help to deliver more protein to a higher number of the population apart from generating sizable exports. The savings in soil, seeds, water, fertilizer, energy and ultimately food and nutrition could be the most immense contribution that country is poised to make to the moderation of climate change.
To improve your marketing and grow sales to the food and beverage processing and packaging industry, talk to us. Our research and consulting company IppStar [www.ippstar.org] can assess your potential and addressable markets in light of the competition. We can discuss marketing, communication, and sales strategies for market entry and growth.
Suppliers and service providers with a strategy and budget for targeted marketing can discuss using our hybrid print, web, video, and social media channels to create brand recognition linked to market relevance. Our technical writers are ready to meet you and your customers for content.
The second largest producer of fruit and vegetables in the world is continuously expanding processing capacities and delivery systems with appropriate innovative technologies. We cover product and consumer trends, nutrition, processing, research, equipment and packaging from farm to thali. Get our 2025 media kit and recalibrate your role in this dynamic market. Enhance your visibility and relevance to existing markets and turn potential customers into conversations. Ask for a sample copy of our bi-monthly in print or our weekly IndiFoodBev eZine each Wednesday.
For editorial info@ippgroup.in — for advertisement ads1@ippgroup.in and for subscriptions subscription@ippgroup.in
Naresh Khanna – 10 February 2025
Subscribe Now