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Nestlé

Nestlé launches new KitKat tablets in Europe

Designed to capture the growing demand for indulgent and shareable chocolate experiences, Nestlé is launching its new KitKat tablets in Europe. Valued at CHF...
Nestle

Nestle India’s premixes and desserts at Sial 2024

Food and beverage major Nestle India showcased its baking and cooking essentials at the Sial India 2024 show in Dwarka, New Delhi. The company...
Nestlé

Nestlé’s soluble coffee for both hot & cold beverages

Nestlé has launched its latest coffee innovation, a new range of soluble coffee that can be used for both hot and cold consumption. Launched...
Nestlé

Nestlé reports nine-month sales for 2024

Nestlé had reported nine-month sales for 2024. Organic growth was 2.0% for the first nine months, with positive real internal growth (RIG). RIG was...
Nestlé

Nestlé’s culinary innovations focusing on protein

Nestlé is expanding its culinary portfolio with high protein products across key geographies. This includes solutions developed to meet specific nutritional needs under new...

Nestlé announces Cerelac with no refined sugar

Celebrating 50 years in the Indian market, Nestlé India has announced the launch of new variants of its infant food brand Cerelac without refined...
Nestlé

Nestlé opens factory doors for virtual visits

To facilitate more factory visits without the need to travel on-site, Nestlé is deploying a combination of virtual and augmented reality technology to bring...
Nescafé Cappuccino packaging

Nestlé replaces more packaging with paper innovations

As part of Nestlé’s efforts towards more sustainable packaging solutions, the company is launching paper-based innovations across major brands. Recently Nestlé introduced paperboard canisters for...
Amul, whose brand value is up 11% to US$3.3 billion, has risen to become the world’s strongest food brand, with a Brand Strength Index (BSI) score of 91.0 out of 100 and an AAA+ rating.

Amul is strongest food brand, Nestle most valuable

Nestlé, whose brand value is down 7% to US$ 20.8 billion, still continues to hold the title of the world’s most valuable food brand,...
Nestlé

Nestlé develops method to reduce fat in dairy ingredients

Nestlé R&D teams have found a way to reduce the fat present in milk powder by up to 60%, without compromising on quality, taste...