IFB Desk
Water Dada, Vedant Goel recognized as ‘Jal Rakshak’
Water is essential for every living organism and hence very precious. But unfortunately, this important natural resource is depleting fast. According to a report...
Silafrica to introduce Injection Compression Molding
Silafrica, one of the leading packaging suppliers to East Africa and surrounding regions claims to solidify its position as a top-tier solutions provider with...
Gulabs launches Rava Upma Mix
'Gulabs', the makers of hand-crafted Indian snacks, marks their entry into ready-to-cook food category with the launch of their latest offering - Rava Upma...
SGS issues first FSMA FSVP certificate in China
SGS has issued the first accredited certificate in China under its FSMA FSVP scheme to Yantai Shuangta Food – China’s largest Longkou fan, pea...
STA Impianti launches specialty coffee roasting machine
STA Impianti, a Bologna company specialized in the designing and manufacturing of coffee roasting plants and machines, has launched the RBL 15 ‒ a...
Huhtamaki launches new compostable double wall hot cup
Huhtamaki has launched its new compostable Bioware Impresso double-walled hot cup. Adding to Huhtamaki’s existing Bioware compostable range, this new cup in a mixed...
Sidel introduces X-LITE Still
X-LITE Still is Sidel’s latest innovative 500 ml PET packaging solution for non-pressurised still water. Thanks to its extremely light industrial bottle design, it...
Valvert launches new water bottle made of 100% recycled PET (rPET)
Valvert, a natural mineral water brand of the Nestle Group, has launched its new bottle made entirely from recycled PET (rPET). This is the...
Bosch to exhibit new packaging systems
Bosch Packaging Technology will showcase its latest packaging system solutions for bars, biscuits and bakery at two global packaging trade shows in September. At...
Nestlé expands plant-based range with mince and new-burger recipe
Nestlé has recently expanded its plant-based food range in Europe with its new 'cook from raw' Garden Gourmet Incredible Mince. It is also introducing...











