IFB Desk
The editorial team of IFB handle all the press releases.For any query, please contact pressrelease@ippgroup.in
Shanghai World of Packaging promises top contacts for international companies
As one of the largest trade fairs for the processing & packaging industry in Asia, Shanghai World of Packaging (swop) each year attracts tens...
Bikaji Food International announces Q1 FY25 Results
Bikaji Foods International Limited (Bikaji), India’s third largest ethnic snacks manufacturer and the second fastest growing company in the Indian organized snacks market, has...
Tetra Pak custom printing with Mengniu Group
Tetra Pak and Mengniu Group have announced the launch of a limited edition Milk Deluxe Pure Milk range, customized with 30 different designs of...
New Fisheries, Aquaculture, and Food Testing laboratory
SGS, one of world’s leading testing, inspection and certification company has opened a new, laboratory facility dedicated to fisheries, aquaculture and food testing in...
Loryma’s plant-based alternatives with reduced fat content
In the food industry, there are many reasons to replace animal fats with plant-based alternatives, whether to replicate meat products or provide hybrid offerings...
Bühler’s application center in Nigeria
Bühler, in collaboration with Flour Mills of Nigeria Plc, has opened a grains application center in Nigeria dedicated to processing local and ancient grains....
Sbooch Kombucha launches in India
Sbooch, a new-age kombucha brand, has announced its official launch into the Indian beverage market at an event with Suniel Shetty in Mumbai. Founded...
Swiggy Instamart’s OOH campaign at Bengaluru airport
Swiggy Instamart, a quick commerce delivery platform, has taken its ‘Yeh Se Leke Woh Tak’ campaign further with an innovative out-of-home (OOH) activation. This...
Cross Media to hold Hyper Japan Festival 2024 in London
Cross Media, a London-based subsidiary of Toppan Holdings, will hold the Hyper Japan Festival 2024, the UK’s biggest J-culture event, from 19 to 21...
Nestlé develops method to reduce fat in dairy ingredients
Nestlé R&D teams have found a way to reduce the fat present in milk powder by up to 60%, without compromising on quality, taste...
