Post-harvest services integrator, Arya raises debt funding for NBFC arm, Aryadhan
responsAbility, one of the leading impact investment funds has subscribed to NCDs (Non-convertible debentures) issued by Noida-based Arya Collateral Warehousing Services, one of India’s...
Samaaru – A farmer-centric agri value chain services platform
Together with leaders from agri finance and technology industries, Pioneering Ventures has launched Samaaru. This innovative tech-enabled service provider empowers small-scale farmers and rural...
Government launches ‘PM Formalization of Micro Food Processing Enterprises’ scheme
Minister for Food Processing Industries Harsimrat Kaur Badal launched the 'PM Formalization of Micro Food Processing Enterprises (PM FME)' scheme on 29 June 2020...
Government approves Rs 15000 crore for dairy and meat processing
In pursuance of recently announced Atmanirbhar Bharat Abhiyan stimulus package for ensuring growth in several sectors, the Cabinet Committee on Economic Affairs, chaired by...
New opportunities opening up in food processing sector
Harsimrat Kaur Badal, Union food processing industries minister, launched the Food Processing Edition of the Exclusive Investment Forum by Invest India, the National Investment...
Atmanirbhar Bharat – opportunities for the food industry
Prime Minister Narendra Modi’s Rs 20 lakh crore plan for Atmanirbhar Bharat (self-reliant India) speaks of self-reliance. It was first mentioned on 12 May 2020 as...
Vahdam Teas partners with Blue Tokai Coffee
Vahdam Teas, home-grown premium tea and superfoods brand, has partnered with Specialty coffee brand, Blue Tokai Coffee Roasters, to offer a range of teas...
Organic Wellness opens new store
Organic Wellness manufacture has launched its new store for tier IV or tier V cities. The company mentions in a press statement that while...
MoFPI reviews 36 projects under Agro-processing Cluster scheme
Union Minister of Food Processing Industries Harsimrat Kaur Badal held video conferences with the promoters of the ongoing Agro-processing Clusters (APCs) supported by the...
CSIR-IHBT initiates efforts to enhance cultivation of Heeng and Saffron
Saffron and Heeng (asafoetida) are the most valuable spices of the world and widely used in Indian cuisine since time immemorial. In India, the...
