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Nespresso

Nespresso invests US$ 20 million to revive specialty coffee in the Democratic Republic of...

Nespresso is investing US$ 20 million in the Democratic Republic of Congo (DRC) to revive specialty coffee by 2026. This investment will cover coffee purchases, price...
Cargill

Cargill & Voyage Foods’ alternatives to cocoa-based products

With demand for even more sustainable global confectionery products expected to rise, Cargill has announced a new commercial partnership with Voyage Foods to scale...
muesli

Moving muesli from magical to mainstream

When I was much younger, muesli was just a very expensive breakfast cereal. Although generally associated with wealthier friends and colleagues, ‘Swiss Familia’ was...
Aahar

Innovative displays and product cutouts at Aahar 2024

Apart from food products, point of sale (POS) systems, QR codes and innovative stands were some of the highlights of the 38th edition of...
PepsiCo

PepsiCo India’s flavor making unit in Ujjain

Global consumer packaged goods company PepsiCo India has announced an investment of Rs 1266-crore to establish a flavor manufacturing facility in Ujjain, Madhya Pradesh....
food processing

Food processing – Sunrise sector needs a bigger push

The food processing sector is one of the key drivers of the food and agriculture sector, which needs a bigger push, more investment and...
Amul

Amul commissions two SIG filling lines for aseptic carton packs

To increase its filling capacity, Amul, India’s largest dairy brand, has officially commissioned two advanced SIG filling machines for aseptic carton packs in its...
Shubham

Newly launched aseptic packaging machines from Shubham

Faridabad-based Shubham Flexible Packaging Machines organized a live demonstration of its newly launched aseptic liquid packaging machine, the SPM Aseptica 24000, at IntraPac 2024. Rishab...
powder

Site conditions required for efficient powder filling

Powder filling requires management of the powder and the site to ensure successful packaging operations. If not managed properly, powder filling throws up challenges....
ice cream

The art, science and process of making ice cream

At the maiden World of Ice Cream exhibition organized at International Trade Expo Centre, Noida, from 6-9 March, IndiFoodBev's team got an opportunity to...
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