The growth of Parakh Agro and Parakh Flexipacks
When we wrote our first story about Parakh Agro and its flexible packaging plant in Bhandgaon near Pune, exactly ten years ago for our...
BillerudKorsnäs and The Paper Straw to launch U-bend paper straw
Together with The Paper Straw Co., BillerudKorsnäs has developed the first functional 180° U-Bend straw, made out of paper. The straw is made to...
Valio wins at Global Dairy Congress in Lisbon
Valio was the first to introduce plant-based cartons – now, 250 million cartons are fully plant-based. Valio’s initiative was recognized in a global context....
Takeaway packaging by Metsä Board wins the Finnish innovation competition
At the beginning of March 2019, Metsä Board, part of Metsä Group, announced that its modular takeaway packaging, targeted at restaurants’ takeaway services, was...
Innovative and sustainable multilayer packaging
Multilayer packaging reliably ensures high quality and fresh food products. Thanks to its properties, it protects products and keeps them hygienic, thereby extending the...
IML Barrier labels for Ella Cappuccino
Ella Cappuccino espresso capsules are very popular in South Africa. One of the main reasons behind that fragrant success story is Verstraete Barrier IML...
Armenian bottler grows with KHS technology
Armenia's biggest mineral water spring continues to grow. With the help of KHS, the Jermuk Group CJSC has expanded its PET and glass bottle...
Nutricane’s OMG! juices without preservatives or added sugar
To beat the heat during summer, natural drinks are a refreshing option to hydrate ourselves. To quench our thirst in a more natural way,...
Hygienic conveyor by Proseal for enhanced food safety
Proseal, a provider of tray sealing technology for the food industry, has developed an ultra-hygienic conveyor to help food manufacturers meet food quality and...
SGS webinar on California Prop 65 — 25 June 2019
SGS, inspection, verification, testing and certification company, will conduct a webinar titled 'Understanding California Prop 65 and Labeling Requirements for Food' on 25 June...
