DSM expands textured coating resin range with sandy-feel resin
DSM, a global science-based company in nutrition, health, and sustainable living, announced the release of Skins Sandy, the newest addition to its Skins range...
Novozymes launches Saphera Fibre for dairy products
Novozymes is launching Saphera Fibre, a new lactase enzyme to increase the content of fibers while also reducing sugar is fermented and non-fermented dairy...
Cornitos launches Veggie Nachos and Salsa Dip combo pack
Summer days are all aligned to set you through dry and hot weather. Cornitos, on the other hand, is all prepared to beat the...
Vezlay launches Pea protein nuggets and Protein bites at Aahar 2020
Delhi-based Vezlay Foods which produces a variety of mock meats such as soya seekh kabab, shami kabab, nugget, soya chop, soya chicken leg pieces,...
PepsiCo Slice becomes the thickest mango drink in India
Making this summer season sweeter, PepsiCo brings the taste of irresistible mangoes in a new avatar with the launch of the fresh reformulated Slice,...
Sula Vineyards launches Dia Sparkler
Sula Vineyards is taking its brand ethos of innovation one step further with the launch of India’s 1st wine in a can – Dia...
Packaging South Asia releases the fourth issue of IndiFoodBev
The IppGroup has released its fourth bi-monthly Food and Beverage Processing and Packaging platform called IndiFoodBev.
IndiFooodBev covers innovations in all areas of the food...
Barry Callebaut introduces 100% dairy-free ‘M_lk Chocolate’
Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, has recently announced the introduction of the 100% dairy-free ‘M_lk Chocolate’ as...
Tickle your taste buds with Zissto sauces
Mumbai-based Vinzillion Edibles introduces Zissto, which offers a wide range of authentic ready-to-cook sauces. Whether vegetarian, non-vegetarian, or Jain, one can create any favorite...
Sumeru and Manoj Padmanaban of Big Bandha launches the Baked Paratha Lasagne
The ubiquitous North Indian parathas or parotta, as they refer to it in South India, is a popular flatbread made of flour. The paratha...
