Berry’s seafood packaging solutions at Seafood Expo 2025

Seafood Processing Global exhibition 6 to 8 May, Barcelona

119
Berry
Berry Global Seafood Expo illustration

Berry Global, an innovative packaging solutions provider, will showcase its extensive range of fish packaging solutions, tailored to meet the industry’s unique requirements, at this year’s Seafood Expo Global/Seafood Processing Global exhibition, which will be held in Barcelona, Spain, from 6 to 8 May.

The Berry stand (#3JJ301 in Hall 3) will feature samples of the company’s seafood packaging systems that comprise trays, sealing films, absorbers, and sealing machines. These systems offer numerous benefits including extended shelf life, enhanced hygiene, and reduced logistics and storage costs.

Over 250 sizes of trays – from 120 ml to 24.4 ml in a variety of depths and volumes – are available in different colors. They are manufactured in recyclable and durable HDPE, which can also include up to 30% recycled plastic, and offer temperature resistance from -50°C to +121°C. The wide choice of sealing machines ranges from small hand-operated manual models to fully automated high-speed vacuum/gas sealing systems for MAP packing, as well as skin-pack tray and machine solutions.

Highlights on the stand include Berry’s popular ½ Gastro tray size which is experiencing high demand from seafood businesses. The versatile 326.5 x 267mm format is suitable for numerous products and fits into many existing tooling and transport and presentation containers.

“For people working in the seafood industry, the Seafood Expo in Barcelona is an unmissable event. We look forward to discussing specific requirements, including areas such as quality, extended shelf-life, and ease of distribution,” said Christoph Kohrt, sales director at Berry CPI Food, Beverage & Specialities.

IndiFoodBev — authentic, impactful and influential

An English-language food and beverage processing and packaging industry B2B platform in print and web, IndiFoodBev is in its third year of publication. It is said that the Indian food and beverage industries represent approximately US$ 900 billion in revenues which implies more than 20% of the country’s GDP. Eliminating the wastage on the farmside can help to deliver more protein to a higher number of the population apart from generating sizable exports. The savings in soil, seeds, water, fertilizer, energy and ultimately food and nutrition could be the most immense contribution that country is poised to make to the moderation of climate change.

To improve your marketing and grow sales to the food and beverage processing and packaging industry, talk to us. Our research and consulting company IppStar [www.ippstar.org] can assess your potential and addressable markets in light of the competition. We can discuss marketing, communication, and sales strategies for market entry and growth.

Suppliers and service providers with a strategy and budget for targeted marketing can discuss using our hybrid print, web, video, and social media channels to create brand recognition linked to market relevance. Our technical writers are ready to meet you and your customers for content.

The second largest producer of fruit and vegetables in the world is continuously expanding processing capacities and delivery systems with appropriate innovative technologies. We cover product and consumer trends, nutrition, processing, research, equipment and packaging from farm to thali. Get our 2025 media kit and recalibrate your role in this dynamic market. Enhance your visibility and relevance to existing markets and turn potential customers into conversations. Ask for a sample copy of our bi-monthly in print or our weekly IndiFoodBev eZine each Wednesday.

For editorial info@ippgroup.in — for advertisement ads1@ippgroup.in and for subscriptions subscription@ippgroup.in

Naresh Khanna – 10 February 2025

Subscribe Now

LEAVE A REPLY

Please enter your comment!
Please enter your name here