Global consumption of rainbow trout is forecasted to increase at a CAGR of 5.2% from 2023 to 2033. The rainbow trout market is valued at US$ 4.2 billion and is estimated to reach a market size of US$ 7 billion by the end of 2033, according to Fact.MR’s rainbow trout market study.
Among seafood buyers, fresh rainbow trout consistently performs better than frozen and canned varieties. The highly adaptable nature of fresh rainbow trout, along with its almost infinite variety of preparation options, will continue to increase consumer acceptance of food products. Due to the increased preference for organically created, morally manufactured, and farm-raised items, fresh rainbow trout will remain in demand.
Growing demand due to nutritional advantages
The primary driver of the growth of the worldwide rainbow trout market is the quick uptake of new technologies in the food and beverage industry. The nutritional advantages of rainbow trout are anticipated to stimulate market expansion. Protein, which is necessary to support the efficient functioning of the vital organs, can be substituted with rainbow trout. In addition to protein, rainbow trout are high in vitamin B, potassium, phosphorus, selenium, and omega-3 fatty acids. Because of its excellent nutritional value, its demand is rising, which is boosting the market growth.
Rainbow trout sales are being boosted by consumers’ growing attention to healthy foods, as well as the retailers’ wildly successful merchandising, marketing, and sampling. The popularity of rainbow trout will ultimately open up attractive growth potential for the market. It is additionally advised for those with mental disorders, heart illness, and cancer of the breast or prostate.
Rainbow trout and other fish kinds with similar characteristics continue to have strong sales potential as “protein-rich” remains a crucial component of dietary guidelines. The continuous consumption tracked by both consumers and food processing businesses has an impact on market revenue. Rainbow trout’s high protein content keeps it in a position where it can be used in place of protein.
Competitive Landscape of Trout
Top rainbow trout providers are emphasizing strategic M&A and diversification of the current offerings. While strategic collaborations/partnerships and joint ventures with local players are likely to remain the primary developmental strategies of leading players, in high-demand regions, a large number of companies dealing in rainbow trout are investing efforts in tapping fish imports from key countries of specific regional markets.
Major rainbow trout suppliers are also considering it imperative to establish aquaculture sites in high-demand regions, which is eventually expected to underpin gains, through a steady supply of rainbow trout to the seafood processing sector. Heavy investments in improving fish farming infrastructure and a growing focus on revisiting the alignment of core competencies with different regional regulations are collectively complementing market growth.
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An English-language food and beverage processing and packaging industry B2B platform in print and web, IndiFoodBev is in its third year of publication. It is said that the Indian food and beverage industries represent approximately US$ 900 billion in revenues which implies more than 20% of the country’s GDP. Eliminating the wastage on the farmside can help to deliver more protein to a higher number of the population apart from generating sizable exports. The savings in soil, seeds, water, fertilizer, energy and ultimately food and nutrition could be the most immense contribution that country is poised to make to the moderation of climate change.
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Naresh Khanna – 10 February 2025
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