The target audience is all stakeholders in the food sector, particularly B2B but, importantly, a broad range of disciplines such as agricultural (including cultivators, arable farming, horticulture, livestock farming), mechanics/robotics, food processing & packaging, scientists, food technology, sustainable foods/plant sciences, government, policymakers as well as consumers.
A spokesperson for the new project said, “With the world population estimated to reach almost 10 billion by 2050 every gram of food is important and reducing the huge amount of food we waste is vital. The Future of Food hopes to harness knowledge from across the sector to find ways to increase food production, but in an environmentally friendly way which does not harm the planet.”
“The network will share ideas and innovations with stakeholders to create a pathway to better communications, better understanding, and activities which could lead to improved ways to grow, process, pack and distribute food, in a sustainable way,” they added.
How do you see the future of food packaging? Already the project is reaching out to 400,000 industry professionals and hopes to increase that number. Get in touch directly with Rosemarie de Ferrante for opportunities to become involved: rosemarie.deferrante@mediaplanet.com, 0031 6 12795654.
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This article is reproduced from the AIPIA newsletter with permission.
IndiFoodBev — authentic, impactful and influential
An English-language food and beverage processing and packaging industry B2B platform in print and web, IndiFoodBev is in its third year of publication. It is said that the Indian food and beverage industries represent approximately US$ 900 billion in revenues which implies more than 20% of the country’s GDP. Eliminating the wastage on the farmside can help to deliver more protein to a higher number of the population apart from generating sizable exports. The savings in soil, seeds, water, fertilizer, energy and ultimately food and nutrition could be the most immense contribution that country is poised to make to the moderation of climate change.
To improve your marketing and grow sales to the food and beverage processing and packaging industry, talk to us. Our research and consulting company IppStar [www.ippstar.org] can assess your potential and addressable markets in light of the competition. We can discuss marketing, communication, and sales strategies for market entry and growth.
Suppliers and service providers with a strategy and budget for targeted marketing can discuss using our hybrid print, web, video, and social media channels to create brand recognition linked to market relevance. Our technical writers are ready to meet you and your customers for content.
The second largest producer of fruit and vegetables in the world is continuously expanding processing capacities and delivery systems with appropriate innovative technologies. We cover product and consumer trends, nutrition, processing, research, equipment and packaging from farm to thali. Get our 2025 media kit and recalibrate your role in this dynamic market. Enhance your visibility and relevance to existing markets and turn potential customers into conversations. Ask for a sample copy of our bi-monthly in print or our weekly IndiFoodBev eZine each Wednesday.
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Naresh Khanna – 10 February 2025
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