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Food Processing

Food processing involves the transformation of agricultural produce into food. The processing may start from simple steps including sorting, grading, separation, feeze drying, freezing, thermal processing, preservation, non-thermal processing, HPP, pasteurization, etc.

wheat and barley malt syrup

Cargill launches label-friendly wheat and barley malt syrup

Consumers increasingly demand more from the foods they consume, embracing products made with familiar and minimally processed ingredients. To help food manufacturers deliver on...
Bostik

Bostik launches solvent-free HERBERTS 700 series in Asia

Bostik, a leading global adhesive specialist for industrial, construction and consumer markets, has announced a new series of high-performance flexible lamination solutions. The Bostik...
nutri-score

Nestlé extends Nutri-Score implementation to Spain and Portugal

Nestlé announced that extending the use of the Nutri-Score nutrition labeling to its food and beverages in Spain and Portugal. The company is now...
Net zero emissions

Tetra Pak commits to net zero emissions by 2030

The company announces commitment to reach net zero greenhouse gas (GHG) emissions in its operations by 2030, with the ambition to achieve net zero...
Chymosin

DuPont Nutrition & Biosciences introduces Chymostar cheese coagulant

DuPont Nutrition and Biosciences announced the global launch of DuPont Danisco Chymostar, new milk coagulating preparation for the dairy industry that offers optimal coagulation...
Barry Callebaut

Barry Callebaut launches BC LIVE, a digital events platform

Inspired by new ways of working during the Covid-19 pandemic, Barry Callebaut, the world’s leading manufacturer of high-quality chocolate and cocoa products, is announcing...
Parle-G

Parle-G records surge in sales during Covid-19 lockdown

Parle Products, one of India’s leading food company, has recorded a surge in sales of its Parle-G biscuits in April and May during the...
Filling

GEA introduces new filling technology for ESL beverages

GEA has recently launched its new Whitebloc Filling System Aero, which has been specially designed for bottling Extended Shelf Life (ESL) beverages. Whitebloc Aero...
saffron

CSIR-IHBT initiates efforts to enhance cultivation of Heeng and Saffron

Saffron and Heeng (asafoetida) are the most valuable spices of the world and widely used in Indian cuisine since time immemorial. In India, the...
AtHomewithOreo

Oreo launches new campaign ‘#AtHomewithOreo’

The quarantine has thrown everyone in unchartered waters, keeping families apart, bringing in the new normal of a monotonous routine. However, time and again,...
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