Bosch Packaging Technology is now Syntegon
Syntegon Technology is the new name among the market leaders in the processing and packaging industry. Known as Bosch Packaging Technology until late 2019,...
Nestlé and Starbucks unveil a new line-up of Starbucks at-home coffee in the US
Starbucks and Nestlé recently announced the newest products are hitting grocery shelves in 2020, including Cold Brew Concentrate, Fresh Brew Coffee, Starbucks Coffee with...
Valio and Stora Enso test biocomposite in food packaging
Valio and Stora Enso are planning to distribute 10,000 wood fiber-based reusable lids made from a biocomposite while encouraging consumers to reduce food waste,...
KHS – Focus on a major role in Southeast Asia
With its headquarters and factory in Ahmedabad, Gujarat, West India, on a production site of 18,000 square meters, KHS Machinery Private Limited plays a...
FSSAI restricts entities not to use the word ‘FSSAI’ name and logo
The Food Safety and Standards Authority of India (FSSAI) restricts any entity to register its website with the domain name comprising the word ‘FSSAI’...
Gulabs partners with Reliance for JioMart
Gulabs, the makers of handcrafted Indian snacks, has partnered with Reliance for JioMart, the new online grocery delivery service. According to the press statement,...
Mondelez India launches Cadbury Chocobakes cookies
Consumers of today the world-over are relishing chocolate in different avatars, especially within the bakery world. In India as well, Mondelez India sees this...
Vimal Kedia receives award as one of ‘Asia’s Most Promising Business Leaders’
Vimal Kedia, chairman and managing director of Manjushree Technopack, has been declared as one of Asia’s most promising business leaders by The Economic Times. Kedia...
Rage Coffee raises funding from Refex Capital, Keiretsu Forum and others
Rage Coffee, a digitally native FMCG brand, closed a round of funding led by Refex Capital, an early-stage venture capital firm with participation from...
Yakult, a probiotic fermented milk drink
Fermented milk-based foods such as curd (dahi), lassi, and foods that contain lactic acid bacteria are an integral part of the Indian diet. However,...
