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Technology and Innovation

Any kind of new technology or innovation which allow food producers to modify and process food with minimal damage to the foodstuffs. This involves extraction, separation, component modification, process intensification focusing on latest developments in new and novel non-thermal processing technologies, and automation

Survey

IppStar Survey – Webinars, optimism and recovery in the times of Covid-19

Currently, we at IppStar are doing an electronic and phone call survey to know the effect of the Covid-19 lockdown in India on the...
Chr Hansen

Chr Hansen accelerates its fermented plant-based activities

Chr Hansen has joined MISTA, a California-based start-up optimizer focusing on the development of sustainable, innovative foods. With this collaboration, Chr Hansen wants to...
Verstraete IML

Innovation comes in many forms

At Wolf Plastics, the philosophy is to keep the eye firmly focused on the market, and always to continue developing. Thus, the company does...
BillerudKorsnäs

BillerudKorsnäs and Syntegon launch a joint system for Shaped Paper Pods

With the TPU paper form, fill and seal machine from Syntegon Technology, formerly Bosch Packaging Technology, and the BillerudKorsnäs 3D formable FibreForm paper, a...
Fruzzanté

Fruzzanté – A cider-style chikoo alco-bev

Mumbai-based Fruzzanté, a brainchild of Priyanka Save and her husband, Nagesh Pai is the world’s first and only producer of cider-style alco-bev made from...
Syntegon

Syntegon Technology showcases sustainable packaging system for powder products

Since interpack 2020 has been postponed, Syntegon Technology will present a bagging and case packing system for powder applications with brand new features online...
Cover page

Packaging South Asia releases IndiFoodBev April-May 2020 issue

Here is the eMagazine of IndiFoodBev April-May 2020 issue. IndiFooodBev covers innovations in all areas of the food and beverage sector, including procurement, sorting, storage, processing,...
Chr Hansen

Chr Hansen reaches a scientific breakthrough in dairy bio-protection

For the first time, the main mechanism of lactic acid bacteria with a bioprotective effect against yeasts and molds in dairy products has been...
AGI glaspac

Glass packaging becomes active!

Glass has a presence in our daily lives in various forms, such as containers, tableware, automotive and transport, appliances, and electronics. More than 75%...
La Med Healthcare

La Med Healthcare launches auto-sanitization booth for wholesale markets

La-Med Healthcare, a leading manufacturer and marketer of single-use medical devices, has set up a self-sanitization booth at the bustling vegetable market, Faridabad Subzi...
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