FSSAI to spend Rs 20 crore for procuring food safety kits and devices

Strengthening the food testing ecosystem in 2020


In 2019, the country’s food regulator, the Food Safety and Standards Authority of India (FSSAI), made progress in the use of advanced technologies for food testing. Several new rapid testing devices or kits for the detection of food-borne pathogens and toxins were introduced in the past year. These devices ensure the ‘faster, better, and cheaper’ real-time testing of food. Expected to become an integral part of quality assurance or quality control programs in the food industry, they will also aid surveillance and regulatory compliance work by the authority in 2020.

In 2019, FSSAI finalized the regulations for approval of rapid testing devices, kits, and methods to strengthen the food testing ecosystem in the country. FSSAI has so far approved 30 rapid food testing kits or devices under these regulations. The list is available on the FSSAI website. (provide hyperlink)

Improved testing for milk and edible oils

FSSAI is also providing these kits and devices to state governments for use by their field officers to get quicker validated results for tests conducted on various food products such as milk and edible oils, amongst others. Steps have been initiated to make the devices available on the Government eProcurement Marketplace (GeM) portal so that governments and local bodies can acquire these on their own. The FSSAI has invested over Rs 5 crore on this effort so far.

Only two out of the 30 rapid kits or devices are indigenously manufactured; the rest are imported, although many research and scientific institutions are engaged in the development of such types of equipment and instruments. The FSSAI has initiated steps so that indigenously developed kits or devices are validated and approved under the FSSAI regulations on a fast track basis. Work has begun on 30 of these kits or tools (the list is available on the FSSAI website). These were also on display at the second Eat Right Mela organized in New Delhi recently.

Pawan Agarwal, chief executive officer of FSSAI, explained that the FSSAI would spend over Rs 20 crore (approximately US$ 3 million) and procure the rapid food testing kits and devices. These would be offered to field officers through the state governments. He hoped that various states would also buy such kits or devices from the GeM portal to make them widely available with the enforcement officials. It is expected that once such kits and tools are widely used for regulatory purposes, the food industry would also begin to use them for internal quality assurance and quality control. He pointed out that there is a market potential of Rs 1000 crore for such kits or devices in India alone. He hoped that the broader use of rapid food testing kits and methods for food testing would be a game-changer for India in 2020 and build greater public confidence in food available in the marketplace.


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