Breaking away from the traditional water bottle mold, smart bottles use advanced technology to maintain hydration levels throughout the day, promoting better hydration habits. Thermoplastic elastomers (TPEs) enhance the functionality of these bottles by ensuring better grip, safety, and long-lasting performance.
Kraiburg TPE, a global manufacturer of thermoplastic elastomers, delivers these benefits with its FC/AD/PP series, an innovative material solution designed for sustainability, manufacturing efficiency, and compliance with global food contact regulations.
Solution for streamlined and optimized manufacturing
Kraiburg TPE’s FC/AD/PP series optimizes flow properties, enabling efficient and precise manufacturing.
Featuring a hardness range of 30 to 90 Shore and designed for excellent adhesion to polypropylene (PP), it ensures the reliability and functionality of daily-use bottles.
The material is also easy to process using injection molding, extrusion, and 3D printing.
Solution for food contact-safe use
Meeting strict safety standards, including Regulation (EU) No 10/2011, US FDA CFR 21, GB 4806.7-2023, EN71-3, as well as REACH, SVHC, and RoHS regulations, Kraiburg TPE’s FC/AD/PP series is food-contact safe for use in smart drinking bottles.
It is also free from animal ingredients, heavy metals, phthalates, bisphenol A, and latex, allowing for safe use in packaging materials.
Solution for sustainable and stylish designs
The FC/AD/PP series is a sustainable solution that advances environmental responsibility through the ISCC PLUS mass-balance approach, ensuring traceability and reducing environmental impact in response to the growing demand for eco-friendly products.
Moreover, Kraiburg TPE offers in-house pre-coloration and customization, providing a wide variety of colors to meet different design requirements, for flexibility in designing innovative drinking bottles.
IndiFoodBev — authentic, impactful and influential
An English-language food and beverage processing and packaging industry B2B platform in print and web, IndiFoodBev is in its third year of publication. It is said that the Indian food and beverage industries represent approximately US$ 900 billion in revenues which implies more than 20% of the country’s GDP. Eliminating the wastage on the farmside can help to deliver more protein to a higher number of the population apart from generating sizable exports. The savings in soil, seeds, water, fertilizer, energy and ultimately food and nutrition could be the most immense contribution that country is poised to make to the moderation of climate change.
To improve your marketing and grow sales to the food and beverage processing and packaging industry, talk to us. Our research and consulting company IppStar [www.ippstar.org] can assess your potential and addressable markets in light of the competition. We can discuss marketing, communication, and sales strategies for market entry and growth.
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The second largest producer of fruit and vegetables in the world is continuously expanding processing capacities and delivery systems with appropriate innovative technologies. We cover product and consumer trends, nutrition, processing, research, equipment and packaging from farm to thali. Get our 2025 media kit and recalibrate your role in this dynamic market. Enhance your visibility and relevance to existing markets and turn potential customers into conversations. Ask for a sample copy of our bi-monthly in print or our weekly IndiFoodBev eZine each Wednesday.
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Naresh Khanna – 10 February 2025
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