Consumers’ expectations and regulations change, and manufacturers are confronted with a growing demand for more environmentally friendly and more sustainable packaging.
With the patented tools of the Zero Technology range IMA Dairy & Food offers the perfect solution for the use of mono-materials. With the patented tools of the Zero Technology range IMA Dairy & Food offers the perfect solution for the use of mono-materials such as PET, PP and PLA which are perfectly adaptable to the FFS machines of the brands Erca, Hassia, and Intecma.
The focus is on the patented and therefore unique punch for PET, PP and PLA. This punch is the technical solution for high-quality cutting and precutting of PET, PP and PLA and thus enabling easy breakable multipacks made of these materials. Using transparent PET allows consumers to see the product, which makes it more attractive on the shelf. The cup can get a PET lid and label, making the packaging completely recyclable.
Further equipment in the Zero Technology range include special pre-heating plates, which can be easily dismantled and enable simple maintenance. Further material savings can also be realized by using the special thermoforming moulds, which enable the use of thinner materials.
Thanks to the technology maintenance costs are reduced and the performance and service life of the tools are increased many times over compared to existing tools in the market place.
IMA Dairy & Food with its brands Erca, Gasti, Hamba, Hassia and Intecma is one of the world’s leading suppliers of packaging machinery, technology and services and has extensive know-how in the key industries of dairy and food products. Based in Ranstadt, Germany, the holding company currently represents 4 production locations in Europe as well as numerous sales and service companies. IMA Dairy & Food employs a workforce of more than 500 worldwide.
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An English-language food and beverage processing and packaging industry B2B platform in print and web, IndiFoodBev is in its third year of publication. It is said that the Indian food and beverage industries represent approximately US$ 900 billion in revenues which implies more than 20% of the country’s GDP. Eliminating the wastage on the farmside can help to deliver more protein to a higher number of the population apart from generating sizable exports. The savings in soil, seeds, water, fertilizer, energy and ultimately food and nutrition could be the most immense contribution that country is poised to make to the moderation of climate change.
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The second largest producer of fruit and vegetables in the world is continuously expanding processing capacities and delivery systems with appropriate innovative technologies. We cover product and consumer trends, nutrition, processing, research, equipment and packaging from farm to thali. Get our 2025 media kit and recalibrate your role in this dynamic market. Enhance your visibility and relevance to existing markets and turn potential customers into conversations. Ask for a sample copy of our bi-monthly in print or our weekly IndiFoodBev eZine each Wednesday.
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Naresh Khanna – 10 February 2025
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