Cargill and TechnoServe partner on regenerative agriculture

To cover 25,000 acres of maize farms in Karnataka

The initiative was announced in the presence of Ronald P Verdnok, minister counsel, Office of Agricultural Affairs, US Embassy along with leadership teams of Cargill and Technoserve.

Global food corporation Cargill, in collaboration with non-profit TechnoServe, has announced ‘Srishti’, a transformative partnership to empower 10,000 maize farming households in Davanagere, Karnataka. Through this partnership, farmers will be trained on the use of regenerative agriculture to improve soil health, sequester carbon, and improve water quality and use. This program aims to bring 25,000 acres of farmland under regenerative and sustainable agricultural practices over the next four years, the company said.

Healthier soils are more resilient to the impacts of climate change and can increase crop productivity, helping improve farmers’ livelihoods and enhancing sustainability of food supply chains. Cargill is working with farmers, partners and customers to implement soil health practices – aiming to make regenerative agriculture commonplace across its global supply chains. These efforts help farmers produce food more sustainably, while boosting their profitability and climate resiliency.

The initiative was announced in the presence of Ronald P Verdnok, minister counsel, Office of Agricultural Affairs, US Embassy along with leadership teams of Cargill and Technoserve.

“Having this inauguration of Cargill’s initiative this week is certainly timely, in light of Prime Minister Modi’s visit to the United States and the meetings he had with several US companies to hear about the increasing commercial ties and proximity of the companies and their customers whether there in the US or here in India.  Cargill’s regenerative farming initiative is a fitting example of strengthened partnership between our two countries, and in the case of this program, how a world-leading U.S. multinational is making an investment to strengthen the sector of the Indian economy that accounts for more employment than any other and upwards of 15% of GDP,” said Ronald P Verdnok.

Over the course of four years, the partnership will focus on empowering farmers with knowledge and tools to implement regenerative farming techniques by delivering comprehensive training, resources, and sustained support. Additionally, the initiative will address critical challenges such as water conservation, access to finance, and better market linkages, ensuring a comprehensive approach to sustainable agricultural development.

Simon George, president of Cargill in India said, “Regenerative agriculture starts on the farm.  That is why Cargill is supporting farmer-led efforts to scale regenerative agriculture globally and why we are starting this program in Davangere to create a lasting impact on farmers’ livelihoods and their long-term productivity. Leveraging our deep experience in the food and agriculture domain, coupled with TechnoServe’s success in sustainable development programs, this partnership will foster transformation in the agricultural landscape in India and bring positive environmental outcomes.”

“We’re excited to kickstart our new program ‘Srishti’ in Karnataka with Cargill, our longstanding partner globally and in India. Over the next four years, the program will support 10,000 farming households in building climate-resilient livelihoods by enabling the adoption of regenerative agriculture and water conservation practices. The economic empowerment of women from these farming households will also be a focus area for the program,” said Punit Gupta, country director, TechnoServe India.

Regenerative agriculture is founded in traditional and indigenous soil health practices and integrating them with modern technology and innovation for a more targeted approach. To efficiently implement these practices at scale, this program will be working on: Helping farmers adopt regenerative practices like bund plantation, cover cropping and low tillage; Expanding water harvesting capacity of farming households sustainably through farm ponds and borewell recharge structures; Promoting sustainable use of community land to ensure afforestation of degraded pastureland; Collaborating with Farmer Producer Organisations (FPOs) as focal points for farmers awareness and engagement, besides accessing inputs required for regenerative practices and enhancing remunerative market linkages.

Farmers will also be upskilled on good agricultural practices like nutrient management, pest and disease management, pre and post-harvest practices and improved irrigation practices to drive positive environmental outcomes to help build a more resilient future.


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