Tetra Pak and Poka join hands to accelerate zero waste processes in food manufacturing
Food and beverage packaging major Tetra Pak and Poka, a connected factory worker platform, have launched a new strategic collaboration to accelerate zero waste...
SGS webinar on Food Safety Modernization Act (FSMA)
The Food Safety Modernization Act (FSMA) has transformed the US food safety system, shifting the focus from reactive into preventive regulatory monitoring. The new...
Meat-Tech 2021 to take place in Milan
Meat-Tech, to be held in Milan from 22 to 26 October 2021 (entrance West, Hall 15) in co-location with two classics dedicated to gastronomic...
CCMB Hyderabad protocol to disinfect seafood packaging
The Centre for Cellular & Molecular Biology (CCMB), Hyderabad, has suggested a protocol to avoid Covid or nucleic acid in fresh and frozen Indian...
Mettler-Toledo Product Inspection Open House on 6 & 7 October
Mettler-Toledo is organizing the Mettler-Toledo Product Inspection Open House on 6 and 7 October 2021. The event has been put together to celebrate the...
Piperleaf to introduce Vegan Egg Premix soon
Piperleaf, the company that is said to have made India’s first plant-based mylk chocolate, is here to further its mission of making plant-based foods...
Cadbury Chocolates — Reaffirms its Commitment to Sourcing Sustainable Cocoa
Mondelez India, one of India’s leading snacking companies, today announced that the country’s most loved Cadbury chocolate brands like Cadbury Dairy Milk, Cadbury Dairy...
Givaudan, Bühler, and Migros establish pilot plant for cultured meat
Three companies, Givaudan, Bühler, and Migros, have formed a new entity, The Cultured Food Innovation Hub, in Kemptthal near Zurich, to accelerate the development...
Devastating Impact of unhealthy diet leads to Obesity Crisis & non-communicable diseases
India is facing the devastating impact of an unhealthy diet. One hundred thirty-five million (135 M) people are obese, and deaths due to non-communicable...
Bühler and DIL inaugurate Technology Center Proteins of the Future in Germany
Swiss technology group Bühler AG and the food technology research institute DIL Deutsches Institut für Lebensmitteltechnik e V have further strengthened their partnership. The...
