Tetra Pak receives food safety certification for its tubular heat exchanger
The Tetra Pak tubular heat exchanger equipment has become the first tubular heat exchanger to receive the EHEDG (European Hygienic Engineering and Design Group)...
India on the road to be trans-fat free by 2022
Dr Harsh Vardhan, union minister for Health and Family Welfare, today presided over an event to celebrate 'World Food Day'. The event was organized...
IIT Madras develops antimicrobial wrapping material
The Indian Institute of Technology Madras (IIT-M) announced that its researchers have developed a sustainable antimicrobial wrapping material that can prevent packaged food contamination...
Mondelēz international invests for sustainable cocoa farming solutions
Mondelēz International recently opened its state-of-the-art cocoa crop science technical center in Pasuruan, Indonesia. The center enables Mondelēz International to develop and promote better...
Anchor introduces plant-based milk bottle in New Zealand
New Zealand based milk brand Anchor has added to its Blue range, with a new 2 litre bottle made from sugarcane, which is a...
Firmenich & Novozymes partner to develop sugar reduction solution
Sugar reduction leader Firmenich, a perfume and taste company, and Danish biological solution leader Novozymes announce the launch of their new, jointly developed natural...
Gea Blu-Red Fusion coming soon
Gea has launched an innovation that combines the successful Gea Blu chillers and Gea Red heat pumps in a single product. The new Gea...
Munchilicious Granola launches its ‘back to work’ campaign
Munchilicious Granola (a SOCH Foods product) launches a 'Back to Work' campaign offering its granola variants to satiate people's hunger cravings while they head...
Gea’s technology for brine filtration ensures high-quality marination
The new GEA ScreenFilter passively filters brine using gravitation force and avoids protein activation, which can clog injection needles. According to Gea, it is...
DuPont demonstrates impact of strain specificity on HMO utilization
Continuing its research on human milk oligosaccharides (HMOs), DuPont Nutrition and Biosciences released a new study's findings demonstrating the importance of probiotic strain specificity,...
