Provisur Technologies aims to redefine industrial food processing at CFIA 2025 with press-to-slice line and advanced innovations from the company’s long-established brands for mixing & grinding, dmc (defrosting, marinating and cooking), and separation.
Press-to-slice predictive slicing with high-performance modules
Provisur’s modular press-to-slice system combines Hoegger press and Formax slicing technologies for seamless, automated workflows. This system includes the servo-hydraulic Hoegger X3 and X4 presses for precise and gentle shaping, an intelligent Press-to-Slice Module with 3D scanning and weighing capabilities, and the high-speed Formax SX550 slicer which has the largest slicing throat in its class. Designed for automation and efficiency, the system reduces manual intervention, enhances hygiene, and minimizes waste while achieving exact portions and high yields.
The novelty Formax FMS features a space-saving design with electromagnetic movers for seamless handling of products and eliminates the use of rails or belts.
Superior Burgers with VerTex 660 and Tender-For
The VerTex 660 former offers exceptional versatility, product texture, and portion control, forming all burger types with 30-40% more capacity in relation to the size of its footprint.
A pivoting hopper and easily removable feed screws make the VerTex quick and easy to clean. Innovative features result in reduced downtime, lower maintenance costs and increased productivity.
Precise filling via its servo-controlled dual lobe pump, ensures product integrity. As the system is fully enclosed, it has the added benefit of virtually eliminating product leakage.
Tender-Form rotary forming enhances cooking consistency, internal temperatures, and better overall shape, delivering tender, juicy burgers with a homemade taste. In fact, the system is designed for today’s tastes in ground beef products.
Defrosting, Marinating, Cooking (DMC)
Lutetia is a leading Provisur brand which specializes in the processing of sensitive products such as fillet requiring gentle handling during defrosting, smoking, or cooking, with chambers or tumbler processes. Lutetia advantages are complete and flexible solutions that includes tumblers, injectors, filling and loading systems as well as offering minimal cycle times and improves product quality. Patented processes and cutting-edge technology improve overall yield and quality.
Separation – Optimal Yield, Superior Results
Provisur is the only supplier to offer customers all three separation processes – rotary, belt, and press technology. The Provisur portfolio stands out for delivering comprehensive separation processes essential for the efficient production of meat, poultry, and various raw materials such as potatoes, fruit, vegetables and depacking. Through machinery from AM2C, Beehive, and Hoegger, Provisur provides solutions with diverse performance parameters that share a common goal: achieving high-yield separation of bone fragments, sinew, cartilage, and other materials.
Visit Provisur Technologies at Hall 8, booth D44 on 4, 5, and 6, March 2025, at CFIA Rennes at Parc Expo in Rennes, France.
Provisur Technologies of Chicago, Illinois, USA, with numerous branches in Europe, specializes in innovative industrial food processing machines as well as integrated production systems for a wide range of end products. Several well-known brands are among the technology leaders in the sector, operate under the umbrella of the company.
IndiFoodBev — authentic, impactful and influential
An English-language food and beverage processing and packaging industry B2B platform in print and web, IndiFoodBev is in its third year of publication. It is said that the Indian food and beverage industries represent approximately US$ 900 billion in revenues which implies more than 20% of the country’s GDP. Eliminating the wastage on the farmside can help to deliver more protein to a higher number of the population apart from generating sizable exports. The savings in soil, seeds, water, fertilizer, energy and ultimately food and nutrition could be the most immense contribution that country is poised to make to the moderation of climate change.
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The second largest producer of fruit and vegetables in the world is continuously expanding processing capacities and delivery systems with appropriate innovative technologies. We cover product and consumer trends, nutrition, processing, research, equipment and packaging from farm to thali. Get our 2025 media kit and recalibrate your role in this dynamic market. Enhance your visibility and relevance to existing markets and turn potential customers into conversations. Ask for a sample copy of our bi-monthly in print or our weekly IndiFoodBev eZine each Wednesday.
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Naresh Khanna – 10 February 2025
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