Food Processing

Plant based proteins

Food processing involves the transformation of agricultural produce into food. The processing may start from simple steps including sorting, grading, separation, feeze drying, freezing, thermal processing, preservation, non-thermal processing, HPP, pasteurization, etc.

Latest

closeup view of a white millet (sorghum) Jowar is commonly called by various names across India- jwaarie, jowar, jola, or jondhalaa and is used to make bhakri, jowar roti, or jolada rotti

Popping as a food technology

Naresh Khanna - July 10, 2025

Bikaji Foods’ sweets & savories

Priyanka Tanwar - July 7, 2025

Mondelez launches Cadbury Dairy Milk bar with 30% less sugar in India

IFB Desk - July 15, 2019

Cadbury Dairy Milk has launched a new bar with 30% less sugar. According to the company, this new bar will offer consumers a wider...

Storia foods and beverages have come out with a range of natural shakes available in nine exciting flavors and contain natural fruits and ingredients with mango, banana and strawberry being the highest fruit content shakes in India

Storia launches preservative-free and trans-fat free shakes

IFB Desk - July 11, 2019

With a surge in demand for healthier beverages, Storia foods and beverages have come out with a range of natural shakes with a refreshing...

Nutricane’s OMG! juices without preservatives or added sugar

Mandeep Kaur - June 26, 2019

To beat the heat during summer, natural drinks are a refreshing option to hydrate ourselves. To quench our thirst in a more natural way,...

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IndiFoodBev is a bi-monthly B2B publication from IPP Catalog Publications Pvt. Ltd. IndiFoodBev covers innovations in all areas of the food and bevarage sector including procurement , sorting , storage , processing , packaging , automation , equipment and machinery , logistics , retailing , food safety and policy matters.