
India’s seafood exports have reached a record high of ₹72,325.82 crore (USD 8.28 billion) in FY 2025-26, with export volumes touching 19.32 lakh metric tonnes, according to provisional data from MPEDA.
This milestone reflects the growing strength of the fisheries sector, which continues to support livelihood security and contribute to national economic growth. The sector aligns with the broader vision of Viksit Bharat @ 2047, with a focus on improving the lives of fish farmers and expanding global market presence.
The Government of India has implemented several targeted initiatives to strengthen fisheries and aquaculture, modernize value chains, and boost exports.
Key efforts include international engagement through a Round Table Conference with representatives from 39 countries and major organizations such as FAO and ADB, as well as investor-focused events in the Andaman & Nicobar Islands and Lakshadweep. The Seafood Exporters Meet 2026 in New Delhi also played a role in enhancing value addition and expanding market reach.
Policy and regulatory measures have supported this growth. These include approval of 211 new export establishments across major global markets like the EU, UK, China, and Brazil, along with strengthened compliance frameworks such as MMPA approval from the US, mandatory Turtle Excluder Devices in shrimp trawling, and the National Traceability Framework launched in 2025. These steps have improved sustainability, quality standards, and global competitiveness.
Frozen shrimp remained the dominant export product, contributing over two-thirds of total earnings at ₹47,973.13 crore (USD 5.51 billion). Shrimp exports saw moderate growth in both volume and value, reinforcing their central role in India’s marine export basket.
While the United States continued as the largest importer, shipments declined due to tariff-related challenges. However, this was balanced by strong growth in alternative markets. Exports to China, the EU, and Southeast Asia saw significant increases, highlighting a strategic shift toward diversification. Japan also recorded steady growth, while exports to West Asia slightly declined due to regional instability.
Overall, India’s seafood export performance reflects a combination of policy support, market diversification, and strong product demand. Continued focus on sustainability, infrastructure, and global outreach is expected to sustain this upward trajectory.
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An English-language food and beverage processing and packaging industry B2B platform in print and web, IndiFoodBev is in its third year of publication. It is said that the Indian food and beverage industries represent approximately US$ 900 billion in revenues which implies more than 20% of the country’s GDP. Eliminating the wastage on the farmside can help to deliver more protein to a higher number of the population apart from generating sizable exports. The savings in soil, seeds, water, fertilizer, energy and ultimately food and nutrition could be the most immense contribution that country is poised to make to the moderation of climate change.
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Naresh Khanna – 10 February 2025
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