Tuesday, March 21, 2023

Food Processing

Food processing involves the transformation of agricultural produce into food. The processing may start from simple steps including sorting, grading, separation, feeze drying, freezing, thermal processing, preservation, non-thermal processing, HPP, pasteurization, etc.


Agrana’s plant based burgers based on wheat, corn and potato

The Agrana Research and Innovation Center in Tulln, Austria, was able to develop vegan "beef" burger patties based on wheat vital gluten, pregelatinized corn starch and potato fiber, which completely replace methyl cellulose and...

Givaudan webinar addresses concerns around alternative protein

Givaudan, a Swiss multinational manufacturer of flavors, fragrances and active cosmetic ingredients, hosted a webinar on 4 October to address the rising concerns surrounding plant-based protein alternatives. Products derived from alternative proteins have landed in...

COA brings 23Taiwanese companies to showcase new agriculture technologies

Council of Agriculture (COA), Executive Yuan of Taiwan will gather 23 Taiwanese agricultural companies to form “Taiwan Agricultural Technology Pavilion” in Asia Agri-Tech Expo & Forum 2022, which will take place on 10th to 12th of...

Cargill’s vegetable oils & fats solutions for dairy

Cargill’s vegetable oils & fats solutions are enabling sustainable, reliable, cost-effective milk fat replacement across the dairy category, without compromising on taste or texture. An on-trend portfolio for dairy Cargill’s has a range of sourced fats,...
Smart Protein Summit

Smart protein summit organized by GFI and FICCI

The Good Food Institute India (GFI), the central expert organization and convening body in the ‘smart protein’ sector kicked off their annual flagship event, the Smart Protein Summit on the 13th and 14th of...
Plant based Chick~n Seekh Kebab from Licious UnCrave Image Licious

Licious launches its plant-based meat UnCrave

Licious the pan-India meat supplier and home delivery start-up that has grown in the past two years of the pandemic has launched its direct to consumer plant-based meat branded UnCrave. Licious says that its...
nutritional yeast

Nutritional yeast market may touch US$999.5 Million by 2032

The size of the global nutritional yeast market reached a valuation of US$ 428.1 million in 2022. With a rising consumer inclination towards healthy food products, the overall nutritional yeast sales are slated to...
Interview with Constantia’s Dr. Achim Grefenstein

Interview with Constantia’s Dr. Achim Grefenstein

In November 2019, at the opening of the brand new Constantia Ecoflex plant near Ahmedabad, we first met Dr Achim Grefenstein. While seated together at the event, Dr. Achim Grefenstein, senior vice-president of R&D...
Samples of packaging solutions developed by Trimurti Group. Photo: Trimurti Group

Trimurti orders Hosokawa Alpine 3-layer blown film line in latest investment phase

The Bengaluru-based Trimurti Group has chalked out an extensive expansion plan for its packaging business with several significant investments lined up. The company is adding a new 3-layer blown film extrusion line to its...
The new range of Swisse products launched in India.

Swisse launches gummies and plant-based protein in India

Swisse, Australia’s leading health, wellness, and beauty nutrition brand, has introduced three new products – SwisseMe Melatonin Gummies, Biotin Gummies, and Plant Protein Powder in India. The launch comes on the heels of the...
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