The First Mill E3 is set to transform the milling industry
Bühler is announcing a transformative moment in the history of flour milling with the opening of one of the most high-tech mills on the...
India sharply reduced aluminum foil imports from China in 2020
5 October 2021, IndexBox has just published a new report, ‘China - Aluminium Foil - Market Analysis, Forecast, Size, Trends and Insights.’ A press release...
Tetra Pak and Poka join hands to accelerate zero waste processes in food manufacturing
Food and beverage packaging major Tetra Pak and Poka, a connected factory worker platform, have launched a new strategic collaboration to accelerate zero waste...
SGS webinar on Food Safety Modernization Act (FSMA)
The Food Safety Modernization Act (FSMA) has transformed the US food safety system, shifting the focus from reactive into preventive regulatory monitoring. The new...
Meat-Tech 2021 to take place in Milan
Meat-Tech, to be held in Milan from 22 to 26 October 2021 (entrance West, Hall 15) in co-location with two classics dedicated to gastronomic...
CCMB Hyderabad protocol to disinfect seafood packaging
The Centre for Cellular & Molecular Biology (CCMB), Hyderabad, has suggested a protocol to avoid Covid or nucleic acid in fresh and frozen Indian...
Mettler-Toledo Product Inspection Open House on 6 & 7 October
Mettler-Toledo is organizing the Mettler-Toledo Product Inspection Open House on 6 and 7 October 2021. The event has been put together to celebrate the...
Piperleaf to introduce Vegan Egg Premix soon
Piperleaf, the company that is said to have made India’s first plant-based mylk chocolate, is here to further its mission of making plant-based foods...
Cadbury Chocolates — Reaffirms its Commitment to Sourcing Sustainable Cocoa
Mondelez India, one of India’s leading snacking companies, today announced that the country’s most loved Cadbury chocolate brands like Cadbury Dairy Milk, Cadbury Dairy...
Givaudan, Bühler, and Migros establish pilot plant for cultured meat
Three companies, Givaudan, Bühler, and Migros, have formed a new entity, The Cultured Food Innovation Hub, in Kemptthal near Zurich, to accelerate the development...
